Tag: 20 minute

20-Minute Filipino Beef Picadillo

Picadillo (meaning “minced”) is a ground beef- and tomato-based stew. It’s an approachable and versatile dish that you’ll find different variations in many Latin America and Philippine households. I’ve made my version the simplest dish to cook while retaining that tasty, sweet-salty flavor. My family, including my toddlers, toddlers just love this Filipino Beef Picadillo, which makes me very happy…

mango and paper avocado egg salad

Avocado Egg Salad

It’s amazing. It’s awesome. It’s avocado. It’s Avocado Egg Salad! Quick and easy, and cooks in one pot (recipe includes method of boiling eggs that’s both simple and forgiving). 🌿 🌿 🌿 🌿 Read more: Bacon + Peas Pasta | Bacon + Spinach Pasta | Bacon + Green Beans Sauté Tips: These are helpful tips we use in our kitchen for getting the most out of cooking. Always…