1-Pot Beef and Bok Choy Sir-Fry

Mild and tender baby bok choy—a Chinese cabbage—are tossed with ground beef and lots of spices. Green cabbage is a perfect substitute. Share as a side by itself or as a main dish served with rice. I usually serve this Seasoned Beef and Bok Choy with brown rice and sliced boiled eggs or fried eggs…

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