Tag: organic


1-Pot Beef and Bok Choy Sir-Fry

Mild and tender baby bok choy—a Chinese cabbage—are tossed with ground beef and lots of spices. Green cabbage is a perfect substitute. Share as a side by itself or as a main dish served with rice. I usually serve this Seasoned Beef and Bok Choy with brown rice and sliced boiled eggs or fried eggs for a fulfilling, protein-packed meal.…

mango and paper bacon lemon and peas pasta

30-Minute Bacon, Lemon and Peas Pasta

Green garden peas are tossed with bacon, cheese and lemon juice in this vibrant and tasty Bacon and Peas Pasta. The tube shape and ridges of penne help catch and hide the peas from picky kids! Share as a side or main dish. Prep Time Cook Time Total Time Yields 0 minutes 30 minutes 30 minutes 6 servings Ingredients: 10…

mango and paper recipe bacon and spinach pasta

5-Ingredient Bacon, Spinach and Tomato Pasta

This Bacon, Spinach and Tomato Pasta—with only 5 ingredients and cooks in one pot or pan—is stress- and worry-free to make and my whole family enjoys it. Prep Time Cook Time Total Time Yields 5 minutes 25 minutes 30 minutes 6 servings Ingredients: 10 ounces pasta 6 bacon slices 4 garlic cloves (or 1/2 teaspoon garlic powder) 5 ounces baby…